Awake far too late,
I’d like to be writing
but
instead I’m paying bills.
Life is this:
find the balance between
what you
must do
and what you
want to do.
I want
to teach
and
grow things.
I do not want
to standardize
anything.
I want
to rhapsodize about asparagus
but
I must go
to bed.
Local cooking and eating in New York's Hudson Valley.
by Malini MacDonald
Paper and Salt attempts to recreate and reinterpret dishes that iconic authors discuss in their letters, diaries and fiction. Part food and recipe blog, part historical discussion, part literary fangirl-ing.
stories, pictures and cooking tales from an english woman living in rome.
Celebrating the Harvest
Vancouver-based illustrator, writer, style blogger
It was all fun and games, until the fisticuffs and shenanigans... -Deutschmarc
My Adventures in Teaching and Learning
by po'E.T. and the colors of pi
Original poetry, commentary, and fiction. All copyrights reserved.
Miscellaneous Utterings From Best Friends
a verbal exercise in breathing
everything has got taste
A place for starting over
A place for starting over
A place for starting over
"When words become unclear, I shall focus with photographs. When images become inadequate, I shall be content with silence." ~Ansel Adams
Educator, Reader and Writer
